liquid soap in dispenser


SALES UNIT / CONTAINER:
6 x 300 ml dispenser bottle
EAN code: 4007547 30244 0
6 x 1 L refill bottle
EAN code: 4007547 30254 9
1 x 10 L can
EAN code: 4007547 30264 8


FIELDS OF USE:
• A mild soap for hand washing in lavatories, bathrooms, kitchens and workshops.
• Especially applicable to locations in which bars of soap are no longer legally permitted, e.g. in public
   toilets, company toilets, company kitchens, foodservice businesses, food-processing enterprises, social
   institutions and restaurants.
• Also suitable for wall-mounted dispensers.


PRODUCT DECLARATION:

Olive oil soap	>30 %	certified organically grown/ certified biodyn. cultivation
Coconut oil soap	15 – 30 %	certified organically grown
Sugar surfactant	5 – 15 %	conventional production
Vegetable alcohol (ethanol)	1 – 5 %	conventional production
Vegetable glycerin	1 – 5 %	certified organically grown
Citrate	< 1 %	conventional production
Natural essential lemongrass oil	< 1 %	certified organically grown
Balsamic additives	< 1 %	certified organically grown/ collection from wild growing plants
Water	up to 100%	swirled

Ingredients (INCI):
Aqua, Potassium Olivate*, Potassium Cocoate*, Alkylpolyglucoside, Alcohol, Glycerin*, Citrate, Fragrance (Parfum)*: Cymbopogon flexuosus oil* (contains Citral*)

* = certified organically grown

Detailed Information is published under:

http://www.haut.de/service/inci/en

SPECIAL PRODUCT FEATURES:
The oils and essential oils in this hand soap are derived from 100% certified organic cultivation or wild collection. The coconut oil comes from a Fair Trade project in the Dominican Republic. The olive oil is obtained from cooperatives in Spain, Italy and Greece.


TECHNICAL DATA:
Density: (20°C), approx. 1.02 g/cm³
pH value: undiluted approx. 8.5 – 9.5


ECOLOGY:
BIODEGRADABILITY:
SOAP FROM VEGETABLE OILS has the unrivalled property of forming a compound immediately after use with the lime which is always present in waste water. In this way, the soap neutralizes its own surfactant effect (primary degradation). This primary degradation occurs within a few hours.
The calcium soap is then 100% degraded by microorganisms to carbon dioxide and water (secondary degradation). ETHANOL is reintegrated into the natural cycle within a few hours.
In the manufacturing process of SUGAR SURFACTANT, constituents are taken from the plant-based raw materials starch, sugar and fat; however, they completely retain their natural structure. It is therefore relatively easy for microorganisms to 100% decompose these surfactants.
SOAP and SUGAR SURFACTANTS are classified as readily biodegradable according to OECD.
PACKAGING:
Bottle, can, pump dispenser, caps, label:                   PE/PP
Outer carton:                                                          cardboard, recyclable material > 70 %


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