liquid soap in dispenser
SALES UNIT / CONTAINER:
6 x 300 ml dispenser bottle
EAN code: 4007547 30274 7
6 x 1 L refill bottle
EAN code: 4007547 30284 6
1 x 10 L can
EAN code: 4007547 30294 5
FIELDS OF USE:
• A mild soap for hand washing in lavatories, bathrooms, kitchens and workshops.
• Especially applicable to locations in which bars of soap are no longer legally permitted, e.g. in public
toilets, company toilets, company kitchens, foodservice businesses, food-processing enterprises, social
institutions and restaurants.
• Also suitable for
wall-mounted dispensers.
PRODUCT DECLARATION:
| Olive oil soap |
> 30 % |
certified organically grown / biodynamic cultivation |
| Coconut oil soap |
15 – 30 % |
certified organically grown |
| Sugar surfactant |
5 – 15 % |
conventional production |
| Vegetable alcohol (ethanol) |
1 – 5 % |
conventional production |
| Vegetable glycerin |
1 – 5 % |
certified organically grown |
| Citrate |
< 1 % |
conventional production |
| Natural essential lavender oil |
< 1 % |
certified organically grown |
Balsamic additives
|
< 1 %
|
certified organically grown / collection from wild growing plants |
| Water |
up to 100 % |
swirled |
Ingredients (INCI): Aqua, Potassium Olivate*, Potassium Cocoate*, Alkylpolyglucoside, Alcohol, Glycerin*, Citrate, Fragrance (Parfum)*: Lavandula hybrida oil* (contains Linalool*)
* = certified organically grown
Detailed Information is published under:
http://www.haut.de/service/inci/en
SPECIAL PRODUCT FEATURE:
The oils and essential oils in this hand soap are derived from 100% certified organic cultivation or wild collection. The coconut oil comes from a Fair Trade project in the Dominican Republic. The olive oil is obtained from cooperatives in Spain, Italy and Greece.
TECHNICAL DATA:
Density: (20°C), approx.
1.02 g/cm³
pH value: undiluted approx.
8.5 – 9.5
ECOLOGY:
BIODEGRADABILITY:
SOAP FROM VEGETABLE OILS has the unrivalled property of forming a compound immediately after use with the lime which is always present in waste water. In this way, the soap neutralizes its own surfactant effect (
primary degradation). This primary degradation occurs within a few hours.
The calcium soap is then 100% degraded by microorganisms to carbon dioxide and water (
secondary degradation).
ETHANOL is reintegrated into the natural cycle within a few hours.
In the manufacturing process of SUGAR SURFACTANT, constituents are taken from the plant-based raw materials starch, sugar and fat; however, they completely retain their natural structure. It is therefore relatively easy for microorganisms to 100% decompose these surfactants.
SOAP and SUGAR SURFACTANTS are classified as
readily biodegradable according to OECD.
PACKAGING:
Bottle, can, pump dispenser, caps, label: PE/PP
Outer carton: cardboard, recyclable material > 70 %
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